Tag Archives: red wine

Mulled Wine

This recipe comes from Walter Barth from Windhoek and he is an expert on matters such as Mulled Wine and Windhoek Lager!

Ingredients:
65 g Sugar
Peel of 1/2 Lemon
4 or 5 Cloves
125 ml Water

Method:
Bring mixture to a boil and allow to cool for 30 minutes
Heat 1L of red wine – do not let it boil
Strain the mixture and add to red wine

Serve hot

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Glühwein (Mulled Wine)

This recipe comes from Walter Barth in Windhoek… he always has the recipe for a party!

Ingredients:
65 g sugar
peel of 1/2 lemon
4 or 5 cloves
1/2 cinnamon stick
125 ml water
1 l of red wine

Method:

  1. Bring mixture (except the wine) to a boil and let it stand for 30 minutes.
  2. Heat 1 liter of wine but do not let it boil.
  3. Pour the sugar mixture through a sieve and add to the wine.
  4. Serve hot in red wine glasses.

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