Monthly Archives: March 2018

Jenna’s Brownies

Ingredients:

1/2 cup chopped nuts

1/3 cup cocoa

2 eggs

1 tsp vanilla

3/4 cup flour

Pinch of salt

1/2 cup butter

3 tbsp cold water

Method:

  1. Melt butter
  2. Add sugar and cocoa
  3. Add vanilla and eggs
  4. Mix all ingredients until smooth
  5. Add nuts
  6. Pour mixture into a square brownie pan
  7. Bake at 325 degrees F for 25-30 min
  8. Ice with chocolate icing
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